Fruited Lime Freeze

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 cup (8 ounces) sour cream
• 1/2 cup lime juice
• 1 (30 ounce) can fruit cocktail, well drained
• 1/2 cup chopped pecans

Instructions

1. In large bowl, combine sweetened condensed milk, sour cream and lime juice; mix well.
2. Stir in fruit cocktail and pecans.
3. Turn into an ungreased 8 inch square pan. Freeze for 5 hours or until firm.
4. Remove from freezer 10 minutes before cutting.

Notes

This salad may also be frozen in paper-lined muffin cups. Remove paper before serving.