Beet Mold

Ingredients

• 1 (16 ounce) can shoestring beets
• 1 small box lemon gelatin
• 3 tablespoons vinegar
• 1/2 teaspoon salt
• 1/2 cup grated cucumber
• 3 tablespoons grated onion

Instructions

1. Drain beets; reserve juice.
2. Heat juice with enough water to make 1 cup.
3. Dissolve gelatin in hot liquid.
4. Combine all ingredients.
5. Pour into oiled mold and chill until firm.