Salad and Salad Dressing Recipes
Taco Salad
Ingredients
- 1 medium head iceberg lettuce
- 2 medium onions, chopped
- 2 medium tomatoes, chopped
- 1 can kidney beans, drained and rinsed
- 2 cups shredded mild Cheddar cheese
- 1 1/2 pounds ground beef, browned and drained
- 1 (16 ounce) package Fritos, crushed
- 2 small (or 1 large) bottles creamy Italian dressing
Instructions
- Layer ingredients in order given and serve.
Attribution
Posted by kdipaolo at Recipe Goldmine 6/26/01 7:46:32 am.
Keywords: recipe goldmine, taco salads, ground beef, mexican