Cilantro Slaw

Ingredients

• 3 cups green cabbage, finely shredded
• 3 cups red cabbage, finely shredded
• 1 cup firmly packed cilantro leaves, minced
• 1/4 cup Mexican lime juice
• 1 tablespoon water
• 1 tablespoon honey
• 1/2 teaspoon cuminseed
• Salt and pepper

Instructions

1. In a large nonreactive bowl, mix cabbages, cilantro, lime juice, water, honey and cumin seeds.
2. Season to taste with salt and pepper.
3. Cover and refrigerate.