Seattle Salad

Ingredients

Salad

• 4 ribs celery, cut Chinese-style
• 1 (14 ounce) can hearts of palm
• 2 head Bibb lettuce
• 1/2 (3 1/2 ounce) jar macadamia nuts, chopped

Dressing

• 1/3 cup vegetable oil
• 2 tablespoons lemon juice
• 1 teaspoon granulated sugar
• 1/2 teaspoon salt
• 1/2 teaspoon bitters
• 1 teaspoon paprika
• 2 tablespoons chopped green olives
• 1 tablespoon chopped onion
• 2 tablespoons poppy seeds

Instructions

1. Combine all salad ingredients and toss with dressing.
2. Mix dressing ingredients in a jar. Shake well before tossing with salad.