Sandwich and Wrap Recipes
Sandwich Recipes
Santa Fe Pork Sandwich
1 (4 x 6-inch) piece of focaccia
Lettuce leaf
Sliced orange
Sliced red onion
Thinly-sliced pork roast
Sour cream
Salsa or hot pepper sauce
Thinly-sliced avocado
Top focaccia with a lettuce leaf, some sliced orange, sliced red onion and
thinly sliced pork roast; dress with a mixture of sour cream and salsa and thinly
sliced avocado; serve with knife and fork. Serve with corn salad or black bean
salad with salsa.
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© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.