Pineapple Bagel Sandwich

Ingredients

• 2 eggs or whole wheat bagels, cut in half
• 4 tablespoons lite or regular cream cheese
• 2 (1 ounce) slices Canadian bacon or ham
• 4 slices red onion
• 1 (8 ounce) can pineapple slices, drained

Instructions

1. Spread 2 tablespoons cream cheese on bottom half of bagel.
2. Top with Canadian bacon slice and 2 slices each red onion and pineapple.
3. Place remaining bagel half on top. Repeat with remaining bagel.
4. Serve with orange wedges and strawberries, if desired.