Soup, Chili, Stew and Dumpling Recipes
Tomato Dumplings
If you prefer sweet tomato dumplings, add a little sugar to the tomatoes before adding the flour.
Ingredients
- 1 can stewed tomatoes
- Self-rising flour
Instructions
- Mix enough self-rising flour into stewed tomatoes until you have a stiff dough.
- Drop into hot broth to cook.