Print Recipe

Hasselback Potato

Hasselback Potato

A Hasselback Potato is the most elegant presentation of a baked potato.



  1. Heat air fryer to 350 degrees F.
  2. Place potato on cutting board under the slicing rack. Cut slices, using the rack as a guide, across the potato, but do not cut all the way to the bottom of the potato.
  3. Brush potatoes with olive oil.
  4. Air fry for 15 minutes.
  5. Open air fryer and place some of the butter into the grooves of the potato, adding some salt, pepper and garlic powder, if desired.
  6. Air fry for another 15 minutes
  7. Remove from air fryer and let cool.
  8. Serve with sour cream, chives, bacon bits, etc.

Prep time: 5 min | Cook time: 12 min | 1 or 2 servings

Photo credit: (c) Can Stock Photo / vankad


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.