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Salmon Patties in the Air Fryer

Salmon Patties in the Air Fryer recipe

Salmon Patties in the Air Fryer are an easy and delicious way to provide much needed nutrition without frying in a lot of oil.

Ingredients

Instructions

  1. Remove bones and skin from the salmon, then drain.
  2. Thoroughly mix remaining ingredients into the salmon.
  3. Shape into patties. Place them in the air fryer.
  4. Set the temperature for 370 degrees F. Air fry for 10 minutes, flipping halfway through cooking time.

Prep time: 10 mins | Cook time: 10 mins | Yield: varies

Photo credit: (c) Can Stock Photo / LaVanda


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