A delicious two-ingredient recipe! The secret is blueberry pie filling.
- 1 (2.2 pound) wheel Brie cheese
- 1 (16 ounce) can blueberry pie filling
- Heat oven to 350 degrees F (175 degrees C).
- Place Brie cheese in a baking dish. Pour blueberry pie filling over the top.
- Bake until hot, about 10 to 15 minutes.
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