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Caramelized Almond Raspberry Brie

Caramelized Almond Raspberry Brie

The almonds atop the brie will caramelize while baking. Yummy!



  1. Slice brie in half horizontally. Place bottom half of brie on 10 x 15-inch jellyroll pan.
  2. Combine jam, brown sugar, honey and almonds; spread over cut side of brie. Replace top half of brie, rind side up. Sprinkle with brown sugar and almonds.
  3. Bake at 375 degrees F for 10 to 12 minutes or until soft.
  4. Then broil 3 inches from heat for 3 to 4 minutes, or until brie is bubbly and almonds are caramelized.
  5. Serve with cookies.

Yield: 4 to 6 servings

Tip: Instead of baking, Brie can be microwaved for 2 to 4 minutes or until softened.


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