Praline Kahlua Brie

Serve warm or at room temperature with gingersnaps and slices of red and green pears or apples.

Yield: 8 servings

Ingredients

• 1 (13 to 15 ounce) Brie cheese round (baby Brie)
• 1/2 cup pecans, toasted and coarsely chopped
• 2 tablespoons Kahlua (coffee flavored liqueur)
• 2 tablespoons brown sugar

Instructions

1. Remove packaging and then slice rind from top of cheese round and place on an oven or microwave-safe plate or dish.
2. Combine pecans, Kahlua, and brown sugar. Spread over the top of cheese.
3. Bake at 350 degrees F for 3 to 5 minutes or just until soft or microwave on HIGH for 30-60 seconds, just until soft, but not melting.