Print Recipe

Apple, Cheddar and Walnut Toasts

Apple, Cheddar and Walnut Toasts recipe

Recipe Ingredients

Method

  1. Preheat broiler. Arrange bread on baking sheet and toast lightly on both sides under broiler.
  2. Remove from broiler and place about two apple slices on each toast. Mound cheese on top.
  3. Press walnut pieces into cheese.
  4. Return to broiler until cheese and walnuts are lightly colored.

Yield: 24

For instant drama, sandwich fresh bay or sage leaves between two identical clear glass plates, available inexpensively from a home store. Set the toasts on top, and add votive candles set into cored red and green apples to the table.

Reprinted with permission from Cabot Creamery.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.