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Blue Cheese Ball




  1. In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce.
  2. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
  3. The next day, gather the cream cheese mixture into a ball.
  4. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated.
  5. Refrigerate or serve immediately.


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