Luncheon Meat Pinwheels

Yield: 16 appetizers

Ingredients

• 1 (8 ounce) package Oscar Mayer Luncheon Meat
• 3 ounces cream cheese, softened

Instructions

1. Spread all meat slices with cream cheese.
2. Roll first slice; join meat edges to tart second slice and continue to roll slices, one over another, to make a log.
3. Wrap and chill thoroughly.
4. Cut into slices (16 ) 1/4 inch thick and serve on rye bread or crackers.