Shrimp on Crackers

Serves 20.

Ingredients

• 1 cup mayonnaise
• 1/2 cup parsley, chopped very fine
• 1/2 cup finely chopped scallions
• 2 tablespoons horseradish
• 1 (5 1/4 ounce) jar Zatarain's mustard
• Dash of Tabasco or red pepper sauce
• Lemon juice, to taste
• 2 pounds medium shrimp, boiled, de-veined

Instructions

1. Mix all ingredients except the shrimp.
2. Fold shrimp in gently to prevent breaking.
3. Marinate for 24 hours.
4. Serve on Ritz crackers, one shrimp to a cracker.