Appetizer Recipes
Spiced Shrimp Cocktail
Spiced Shrimp Cocktail is a classic appetizer and is so easy to do with Old Bay® Seasoning and McCormick® Cocktail Sauce.
Prep: 10 min | Cook: 5 min | Yield: 8 servings
Ingredients
- 1/2 cup cider vinegar or beer
- 1/2 cup water
- 2 tablespoons Old Bay® Seasoning
- 1 pound large shrimp, peeled and deveined, leaving tails on
- 1 cup McCormick® Original Cocktail Sauce for Seafood
Instructions
- Mix vinegar, water and Old Bay Seasoning in a medium saucepan. Bring to boil on medium heat. Gently stir in shrimp; cover.
- Steam for 2 to 3 minutes or just until shrimp turn pink. Drain well.
- Serve immediately or refrigerate until ready to serve.
- Serve with cocktail sauce.
Nutrition
Per serving: Calories: 93 Fat: 1g Carbohydrates: 11g Cholesterol: 90mg Sodium: 758mg Fiber: 1g Protein: 10g
Attribution
Recipe and photo used with permission from:
McCormick