Curry Dip

Curry Dip is delicious served with shrimp!

Yield: 6 cups

Ingredients

• 1 quart mayonnaise
• 4 teaspoons Worcestershire sauce
• 2 teaspoons prepared horseradish
• 1/2 medium onion, grated
• 2 garlic cloves, grated
• 1 tablespoon celery seed
• 5 drops Tabasco sauce
• 1/4 teaspoon curry powder
• 2 teaspoons mustard
• 1/2 teaspoon monosodium glutamate (MSG)
• 1/2 teaspoon black pepper
• 1/4 teaspoon salt

Instructions

1. Combine all ingredients in a large container. Stir until blended together.
2. Refrigerate until time to serve.