Appetizer Recipes
Curry Vegetable Dip
Ingredients
- 1 teaspoon vinegar
- 1 teaspoon onion flakes
- 1 teaspoon curry powder
- 1 teaspoon garlic salt
- 2 teaspoons horseradish
- 1 cup mayonnaise
Instructions
- Mix all ingredients until well combined.
- Cover and chill for at least 6 hours or overnight.