Appetizer Recipes

Pineapple Dip

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Ingredients

  • 1 (15 ounce) can crushed pineapple, drained
  • 16 ounces cream cheese, softened
  • 1/4 cup chopped green bell pepper
  • 1 tablespoon minced onion
  • 1 cup chopped pecans, divided

Instructions

  1. Combine pineapple, cream cheese, green pepper, onion and 2/3 cup pecans.
  2. Put into a bowl and sprinkle with remaining pecans.
  3. Chill and serve with crackers or corn chips.






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