Tomato Bacon Dip
- 1 cup mayonnaise
- 1 1/3 to 1 1/2 cups sour cream
- 1 medium tomato, chopped, with juice and seeds
- Approximately 8 slices bacon, cooked and crumbled (can use canned bacon)
- Dash pepper
- Mix all together.
- Serve with Fritos.
Posted by Shellbob at Recipe Goldmine 11/8/2001 4:44 pm.