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Apple Toffee Dip

Ingredients



Instructions

  1. Soften cream cheese in the microwave 10-20 seconds if necessary.
  2. Beat together all ingredients except toffee bits until thoroughly blended. Fold in the English toffee bits.
  3. Serve with crisp apple slices.
  4. Refrigerate leftovers.


Yield: approximately 3 cups

Can be made ahead and refrigerated.


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