Brickle Dip

Ingredients

• 8 ounces cream cheese, softened (do not use low fat)
• 1 (12 ounce) bag Heath brickle bits/chips
• 1 cup granulated sugar
• 1/4 cup brown sugar
• 1 1/2 teaspoons vanilla extract

Instructions

1. Melt cream cheese and mix in other ingredients.
2. Serve with Granny Smith apples.