Appetizer Recipes

Peanut Butter Apple Dip

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Yield: 2 2/3 cups

Ingredients

  • 8 ounces cream cheese, softened
  • 1 cup peanut butter
  • 1 cup packed brown sugar
  • 1/4 cup milk
  • 3 to 4 apples, cut into wedges

Instructions

  1. In a mixing bowl, combine the first four ingredients; mix well.
  2. Serve with apples.
  3. Store in the refrigerator.


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