Tequila-Almond Fruit Dunk

Ingredients

• 2 cups sour cream
• 1/4 cup ground toasted almonds
• 3 tablespoons tequila, preferably gold
• 1 tablespoon + 1 teaspoon dark brown sugar, or more, to taste
• 1 tablespoon fresh orange juice
• 1 tablespoon minced orange zest
• 1 teaspoon fresh lime juice
• 1 teaspoon minced lime zest

Instructions

1. Mix all ingredients together in a medium bowl.
2. Cover the mixture and chill it, preferably overnight to blend flavors.
3. Serve the dunk with fruit such as sliced papaya, seedless grapes, banana slices (dipped in lemon juice), pear slices (dipped in lemon juice), strawberries, pitted cherries, or chunked melon, piled high, for a cooling summer treat.

Notes

Tequila-Almond Fruit Dunk can also be thinned with milk and served as a dressing over fruit.