Print Recipe

Bacon-Wrapped Asparagus

Bacon Wrapped Asparagus recipe

The taste of this easy-to-prepare appetizer will surprise you.

Ingredients

Instructions

  1. Wash and trim asparagus spears. Cut bacon strips in half crosswise. Wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed. Lay on a cookie sheet with sides.
  2. Bake in a preheated 400-degree oven for 20 to 25 minutes, or until bacon is cooked.
  3. Serve warm or at room temperature.

Reprinted with permission from the Michigan Asparagus Advisory Board.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.