Bacon-Wrapped Hot Dog Bites

Guaranteed to be a crowd-pleaser at your next cocktail party, these bacon-wrapped hot dogs are baked with sugar and spice and everything nice.

Ingredients

• 9 slices OSCAR MAYER Bacon, cut in half
• 6 OSCAR MAYER Wieners, cut into thirds
• 1/3 cup packed brown sugar
• 1/4 teaspoon ground red pepper (cayenne)

Instructions

1. Heat oven to 400 degrees F.
2. Wrap 1 bacon piece around each wiener piece; roll in combined sugar and pepper to evenly coat.
3. Place, seam-sides down, on foil-lined rimmed baking sheet.
4. Bake for 22 to 24 minutes or until bacon is crisp and golden brown, turning after 12 minutes.

Prep: 20 min. | Bake: 25 min. | 16 servings, 1 each