Baked Camembert

Baked Camembert is one of the best appetizers I've ever had. Enjoy!

Ingredients

• 1 whole Camembert
• 2 tablespoons butter, melted
• 1/2 cup sliced almonds
• 4 sliced apples
• Lightly toasted French baguette

Instructions

1. Heat the oven to 350 degrees F.
2. Place the Camembert on an oven-safe serving dish. Brush the top with butter and toss the nuts in the remaining butter. Scatter the nuts over the top of the cheese.
3. Bake for 8 to 10 minutes, or until the cheese softens and the nuts are lightly toasted.
4. Serve surrounded with apple slices and baguette slices.

Attribution

Posted by LladyRusty at Recipe Goldmine 10/22/2001 9:23 am.

Source: igourmet.com