Baked Camembert

Baked Camembert is one of the best appetizers I've ever had. Enjoy!

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  • 1 whole Camembert
  • 2 tablespoons butter, melted
  • 1/2 cup sliced almonds
  • 4 sliced apples
  • Lightly toasted French baguette


  1. Heat the oven to 350 degrees F.
  2. Place the Camembert on an oven-safe serving dish. Brush the top with butter and toss the nuts in the remaining butter. Scatter the nuts over the top of the cheese.
  3. Bake for 8 to 10 minutes, or until the cheese softens and the nuts are lightly toasted.
  4. Serve surrounded with apple slices and baguette slices.

Posted by LladyRusty at Recipe Goldmine 10/22/2001 9:23 am.


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