Print Recipe

Beef Dip

Ingredients

  • 1 (8 ounce) jar chipped beef, shredded
  • 8 ounces cream cheese
  • 1 (8 ounce) carton sour cream
  • 1 cup diced scallions
  • 1 cup diced bell peppers

Instructions

  1. Mix all ingredients.
  2. Bake at 450 degrees F for 45 minutes.

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