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Beef Dip
Ingredients
- 1 (8 ounce) jar chipped beef, shredded
- 8 ounces cream cheese
- 1 (8 ounce) carton sour cream
- 1 cup diced scallions
- 1 cup diced bell peppers
Instructions
- Mix all ingredients.
- Bake at 450 degrees F for 45 minutes.
