Cheesy Baked Onion Dip

Ingredients

• 12 to 16 ounces fresh or frozen chopped onions
• 24 ounces cream cheese, softened
• 2 cups grated Parmesan cheese
• 1/2 cup mayonnaise

Instructions

1. Heat oven to 325 degrees F.
2. Stir together all ingredients until well blended. Transfer to a shallow 2-quart dish.
3. Bake for about 15 minutes or until golden brown.
4. Serve with corn chips or assorted crackers.

Notes

This can be prepared ahead.