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Hearts of Palm Dip

Ingredients

  • 1 (14.8 ounce) jar DEL MONTE Whole Hearts of Palm, drained and chopped
  • 1/4 cup chopped red or yellow pepper
  • 1 teaspoon chopped fresh rosemary (optional)
  • 3/4 cup light mayonnaise
  • 1/4 cup light sour cream
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup sliced green onions

Instructions

  1. Heat oven to 350 degrees F. Lightly grease a glass pie plate or shallow baking dish.
  2. Combine all ingredients in bowl; mix well. Spoon into pie plate.
  3. Bake, uncovered, for 20 minutes or until hot and lightly browned.
  4. Serve with pita bread wedges, crackers or toasted baguette slices.

Recipe Goldmine

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