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Biloxi Butter


This is famous in Biloxi, Mississippi.



  1. Bring butter or margarine to room temperature.
  2. Drain shrimp and put into blender with lemon juice.
  3. Add butter or margarine, horseradish, salt, nutmeg and liquid pepper and blend well at slow speed.
  4. Press into a mold and chill.
  5. Serve with Melba toast or other bland dry crackers as an appetizer spread.


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