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Cherry Nut Spread

Cherry Nut Spread recipe

Recipe Ingredients

Method

  1. Combine cream cheese with the tart cherry juice concentrate; mix until smooth.
  2. Stir in sugar, pecans and thyme.
  3. Refrigerate, covered, 2 to 3 hours to allow flavors to blend.
  4. Use as a spread on toasted bread, or as a dip with assorted crackers.

Total Time: 10 minutes (with 2 to 3 hours of refrigeration)
Prep: 10 minutes
Yield: 1 cup (8 appetizer servings)

Reprinted with permission from the Cherry Marketing Board.


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