Sesame Cream Spread

Yield: 4 to 6 servings

Ingredients

• 3 ounces cream cheese
• 2 tablespoons soy sauce
• 2 tablespoons sesame seeds, toasted
• Assorted crackers

Instructions

1. Place cream cheese in a shallow dish.
2. Pour soy sauce over cream cheese; let stand at room temperature about 2 hours, turning over occasionally.
3. Remove cream cheese from soy sauce and roll in sesame seeds.
4. Cover carefully with plastic wrap and chill in the refrigerator until ready to serve.
5. Serve with crackers.