Print Recipe

Carrot-Ginger Tea Sandwiches

Recipe Ingredients

Method

  1. In medium bowl combine grated carrots, cream cheese, mayonnaise and ginger paste, mixing well.
  2. Add salt and pepper.
  3. Spread one side of each piece of bread lightly with butter.
  4. Top the buttered side of bread with carrot mixture (about 1/4 inch thick).
  5. Top with alfalfa sprouts and remaining bread slice, buttered side down.
  6. Cut the crusts from each sandwich with a sharp knife.
  7. Cut sandwiches in half diagonally and then cut in half again.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.