Print Recipe

Genoa Salami with Manzanilla Olive
Cream Cheese Tea Sandwiches

Ingredients

Instructions

  1. Mash the olives into the cream cheese with a fork.
  2. Spread 5 slices of the bread with half the olive spread and top with salami.
  3. Spread the remaining 5 slices of bread with the remaining olive spread and top the sandwiches.
  4. Cut off the crusts, then cut the sandwiches into 4 pieces.

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