Dr Pepper Baked Beans Ingredients
1 (28 ounce) can pork and beans
1 onion, finely chopped
1 green bell pepper, finely chopped
1 tomato, finely chopped
1/2 cup dark brown sugar
1/3 cup Dr Pepper
1/8 teaspoon ground cloves Instructions
Heat oven to 350 degrees F.
Drain liquid from the pork and beans. Pour beans into a bean pot or a baking
dish. Gently mix in onion, green bell pepper and tomato into the beans.
Combine sugar, Dr Pepper, and cloves until sugar is dissolved. Pour evenly
over the bean mixture.
Bake, covered, for one hour. Check the beans; they might need a little more
time than that, but don't overcook them.
Yield: 6 servings
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