Key Lime Pie

Yield: 8 drinks

Ingredients

• 1/2 cup crushed Graham cracker crumbs
• 12 ounces (1 1/2 cups) vodka
• Dash of vanilla extract
• 12 ounces (1 1/2 cups) light rum
• 1/2 cup lime juice
• 3/4 cup Coco Lopez cream of coconut

Instructions

1. Chill margarita glasses.
2. Combine liquid ingredients in a pitcher with ice to blend; chill.
3. Moisten the rims of chilled glasses with a sliced lime, then press the glasses into a saucer of Graham cracker crumbs to coat.
4. Strain chilled Key Lime Pie into rimmed glasses.