Print Recipe



  1. Using the back of a wooden spoon, muddle 2 tablespoons roughly chopped mint leaves in the bottom of a 10-ounce cocktail glass.
  2. Add 1 1/2 tablespoons fresh lime juice and 2 to 3 tablespoons sugar and stir until dissolved.
  3. Add 1 1/2 ounces white rum. Fill glass with crushed ice and add club soda. Stir.
  4. Garnish with fresh sugar cane, cut into 1/2-inch thick sticks.

Yield: 1 serving

Recipe Goldmine

Like Us on Facebook



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.