Print Recipe

Nutty Angel



  • 1 ounce vodka
  • 1 ounce Frangelico
  • 1 ounce Bailey's Irish Cream Liqueur
  • 1/2 ounce dark creme de cacao


  1. Shake all ingredients with ice.
  2. Strain into a chilled martini glass.
  3. Dust with nutmeg.

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