Print Recipe

Stinger 2



  • 2 jiggers brandy
  • 1 jigger white creme de menthe
  • 1 cup crushed ice or 4 whole ice cubes


  1. Put all ingredients into a blender container. Cover and process on high for a few seconds.
  2. Strain into cocktail glasses.

Yield: 2 (3 ounce) drinks

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