Strawberry Piña Coladas
Prep: 10 min | Yield: 2 cocktails
Ingredients
Strawberry Layer
- 1 cup strawberries frozen
- 1 ounce premium aged rum
- 1/2 cup pineapple juice
Pineapple Layer
- 3/4 cup pineapple, frozen
- 1 ounce premium aged rum
- 1 ounce pineapple juice
- 1/4 cup coconut cream
Instructions
Strawberry Layer
- Blend frozen strawberries, rum and pineapple juice until the mixture is a smooth consistency.
- Pour the strawberry mixture into 2 glasses and set aside.
Pineapple Layer
- Blend frozen pineapple, rum, pineapple juice and coconut cream until it is a smooth consistency.
- Top off each glass with the pineapple mixture.
- Garnish with fresh strawberries and pineapple and enjoy!
Nutrition
Per 10 ounce serving: Calories: 279 kcal Carbohydrates: 28g Protein: 2g Fat: 10g Saturated Fat: 9g Sodium: 9mg Fiber: 3g Sugar: 15g
Attribution
Recipe and photo used with permission from: California Strawberry Commission
