Print Recipe

Bar Syrup or Sugar Syrup

Ingredients

  • 1 cup water
  • 2 cups granulated sugar
centernoads.html" startspan -->[_includes/recipes-centernoads.html]

Instructions

  1. Boil sugar and water for 5 minutes, until sugar is dissolved.
  2. Cool, then bottle and store to use in sweetening drinks.
[_includes/bottom-recipesnoads.html]