Steaming mugs of dressed-up Spiced Caramel Apple Cider are perfect drinks for those chilly autumn and winter days.
Prep Time: 5 min | Servings: 4
For the variations below, use the following extract in place of the vanilla extract:
Spiced Caramel Orange Cider: Use 1/4 teaspoon McCormick Pure Orange Extract.
Spiced Caramel Maple Cider: Use 3/4 teaspoon McCormick Maple Extract.
Spiced Caramel Rum Cider: Use 3/4 teaspoon McCormick Rum Extract.
Recipe and photo used with permission from: McCormick