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Coconut Coffee

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  • 2 cups half-and-half
  • 15 ounces coconut cream
  • 4 cups hot brewed coffee
  • Sweetened whipped cream


  1. Bring half-and-half and cream of coconut to a boil in a saucepan over medium heat, stirring constantly.
  2. Stir in coffee.
  3. Serve with sweetened whipped cream.

Makes 4 servings.