Beverage Recipes

Iced Irish Creme Coffee

Ice cream makes this Iced Irish Creme Coffee especially rich and delicious.

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Yield: 6 servings

Ingredients

  • 10 cups fresh strong brewed Irish creme coffee
  • 3 cups vanilla ice cream

Instructions

  1. Pour brewed coffee into large heatproof pitcher. Cover; refrigerate until chilled (about 2 hours).
  2. To serve, scoop 1/2 cup ice cream into each 16 ounce glass. Pour chilled coffee over ice cream.

Nutrition

Per serving: Calories 140, Fat 7g, Cholesterol 30mg, Sodium 65mg, Carbohydrates 18g, Dietary Fiber 0g, Protein 3g







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