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Coconut Mango Daiquiri



  • 1 cup mango, largely diced
  • 1 cup ice
  • 2 ounces white rum
  • 2 tablespoons fresh lime juice
  • 2 tablespoons coconut cream
  • 1 teaspoon granulated sugar
  • Coconut shavings, for garnish


  1. Blend all ingredients except coconut shavings in a blender; process until smooth.
  2. Garnish with coconut shavings.

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