Chocolate Swizzle Nog
- 1 (14 ounce) can Eagle Brand Sweetened Condensed Milk
- 2 cups milk
- 1/2 teaspoon vanilla extract or peppermint extract
- Whipped cream or whipped topping
- 2 tablespoons unsweetened cocoa powder
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- In medium-size saucepan, combine sweetened condensed milk, milk and cocoa.
Heat through, stirring constantly. Remove from heat.
- Stir in vanilla or peppermint extract.
- Serve warm in mugs; top with whipped cream or topping.
- Store covered in refrigerator.
Makes 4 servings.
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