Print Recipe

White Hot Chocolate

Ingredients



Instructions

  1. Place 1/4 cup cream, vanilla chips, cinnamon stick and nutmeg in saucepan. Stir over low heat until chips are melted.
  2. Discard cinnamon stick.
  3. Add remaining cream. Stir until thoroughly heated.
  4. Remove from the heat.
  5. Add vanilla and almond extracts.
  6. Pour into 4 cups.
  7. Garnish with ground cinnamon.

Posted by Cookin' Mom at Recipe Goldmine 10/26/2001 9:20 pm.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.